Problem = Flies spread diseases readily because they move quickly from rotting garbage and feces to land on human food and utensils.  If a fly lands on food or utensils, customers may ingest germs that can trigger serious illness such as diarrhea, food poisoning, meningitis and bloodstream infections.

Solution = With more than 16,000 varieties and the ability to lay up to 1 million eggs in a single week, you can either carry a really big flyswatter, or call Leader for a spray and aerosol application.